To ensure customers receive cookies at their best, we recommend rotating inventory twice each week. Smaller and more frequent deliveries help maintain freshness, reduce storage time, minimise product wastage, and create opportunities to introduce new flavours regularly. While weekly or fortnightly rotations can also be accommodated based on operational requirements. All products are freshly baked in Mumbai, securely packaged, and transported to Nagpur with appropriate handling guidelines to preserve freshness throughout transit.

Our cookies have a shelf life of up to 7 days when stored at room temperature and up to 15 days under refrigeration. Proper storage and handling guidelines will be provided with every delivery to ensure every cookie is served at its best.

To maintain consistent product quality and operational efficiency, TRC follows a structured production and supply model. The minimum order quantity for each production cycle is 50 cookies, enabling us to maintain our small-batch baking process while ensuring consistency across every order. Production begins upon confirmation of the order and receipt of a 50% advance payment, with the remaining 50% payable prior to dispatch.